I’m a big believer that eating some warm, nourishing soups in the thick of winter is an essential part of wellness. The broth and slow cooking is a boon for our sluggish digestion. And slurping the warm elixir comforts us, right down to our cold bones.
Tomato soup screams snow day comfort. But to be completely honest, I was never that into Campbell’s tomato soup. The texture made me think I was drinking hot tomato juice. Which just didn’t do it for me.
I love this recipe because it has a nice texture without sacrificing taste and nostalgia.
Tomato soup screams snow day comfort. But to be completely honest, I was never that into Campbell’s tomato soup. The texture made me think I was drinking hot tomato juice. Which just didn’t do it for me.
I love this recipe because it has a nice texture without sacrificing taste and nostalgia.
